“ Very nice restaurant. The interior is very nice. Felt like I should have been dressed better than casual, but did not feel out of place. Pizza was awesome and service was Great. It is a great spot for a date nite for sure. ”

“ A very large and lively place. I liked how the kitchen was exposed, and the chef's seemed very confident. I had the lamb based pasta, and it was delicious. The noodles were incredible. They were thick and prepared perfectly not chewy not mushy just perfect. They gave me a side of bread that should have gone right to the garbage can, it had so much char on it that I thought it was Burned and tasted like it. ”

“ Sooo I reviewed several years ago and didn't love my experience. But, I love a good wood fired pizza and decided to do a DoorDash one night. This has quickly become our go-to take out pizza place. We don't live super close so occasionally the pizza will only be lukewarm upon arrival, but we aren't too bothered by it because it's delicious. The Pizza Schiacciata is to die for. The mixed tomatoes and olive tapenade are just SO good. We typically get the margarita pizza- add Italian sausage and the Salumi Misti which is loaded with meat. ”

“ Very nice place. Pizza is delicious especially STELLA pizza. Service was good and food came fast. It was a birthday celebration and was able to bring own cake and staff helped serve it. Many places will not let you bring outside food. Kudos. ”

“ Very solid Italian restaurant in an area where there are a lot of them. It's clear that everything is the place is made fresh in house which is nice. The sausage and peppers was fantastic. The wood fired pizza had a nice crust with a great chew to it and the sauces and toppings were excellently portioned ”

“ Absolutely phenomenal pizza! I am honestly surprised why this place does not have higher reviews, it must be because yelp has a biased review ranking system that requires restaurants to pay monthly in order to show their true reviews. I just visited Italy and had the pizza there at several different restaurants in several different cities, and hands-down, without any doubt, the pizza here locally at 900° is far better in terms of dough, quality, freshness of toppings and sauce, as well as the overall flavor pairing. The margarita, 900 Gradi, and the Salumi Misti pizza were all amazing, rich in flavor. I was able to talk with the chef to get more insight in the menu as well as menu customizations for my party. I had a party of 14 recently. The manager was also very friendly and knowledgeable about their cuisine ingredients. They only use 00 flour, which is imported from Italy, and does not contain all the chemicals that you US flour contains. One of my guests was gluten-free and had no problem eating the pizza even though it had flour dough. The service was very quick, considering how large my party was. The overall varmint was classy and excellent not too loud. This was probably the best thin Neapolitan style pizza I think I had in my life. The crust was fluffy and crispy. Fresh ingredients. ”

“ Descent food, great waitstaff and venue. The food was the biggest let down - it was just okay. The rest of the experience was great for us. It was worth a try, but the American style Italian was underwhelming. Would come back. ”

“ This is a superb restaurant! They have a wood fire stove in the establishment and a variety of pizzas through the perfect size to over eat if you are dining alone or to just satiate you if you are sharing with another person. There is also an entire menu of other Italian dishes which also includes lamb chops and various steaks. The atmosphere is very clean trendy and new. We were seated almost immediately and it was a busy night as far as we could tell. We were really in the mood for wood fire pizza and this place scratched that itch perfectly! ”